As the weather cools down and people look for indoor activities to keep them occupied on weekends, it was the perfect time to start up the Baker’s Market for the 2010 season. Although I didn’t get a chance to participate (or even visit!) the market last year, I have signed up for the full 11-week fall session. Week #1 brought a pale yellow and white dessert table, to really emphasize the new logo. I just picked up my cards the day before, and they looked so lovely as tags on all of the treats! There were an estimated 500 customers, and it made for an exciting day full of new faces and treats galore.
macarons of the week: banana, vanilla rose, lavender earl grey, coconut rum, lemon
attached to the cardamon orange butter cookies
love my new mini-cards (that double as perfect tags!)
These were also attached to mini packs of honey and lemon meringue marshmallows, as well as lemon thyme madeleines. So yummy!
Next week I will have to remember to take pictures of everything before they sell out. Let’s hope that happens again!